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HERRING
HERRING (Clupea harengus)

Size: Food herring 120-250 grms +
Grading: 2-4 pieces/kg; 3-5 pcs/kg; 4-7 pcs/kg; 4-8 pcs/kg; 8-12 pcs/kg.

Season of capture : June - July
Capture zone: North Atlantic




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